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Pumpkin Pie in a Cup

Ingredients

  • 2 Graham crackers per student

  • ½ cup of vanilla pudding

  • 2 tablespoons of pumpkin pie mix per student

  • Whipping cream

  • Cinnamon 

  • Ziplock bags

  • Rolling pin

  • Cups

  • spoons

Preparation

  • Add the graham crackers to a zip lock bag for each student

  • Have the students crush the graham crackers

  • Then add those crushed graham crackers to a cup

  • Have the student scoop the vanilla pudding into their cup

  • Then have them scoop the 2 tablespoons of pumpkin pie mix into the cup

  • Top it off with whipped cream and a pinch of cinnamon

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